This dinners is SUPER quick and easy and a twist on two favorites!
1/2 Onion- Sliced
1/2 Red Bell Pepper
1 Chicken Breast, thawed and cut into strips
Fajita Seasoning * See below -can also buy package at the store.
Tomatoe Sauce or Pizza Sauce
1. Saute the chicken strips in a fry pan. Sprinkle 1 tablespoon of the fajita seasoning over the chicken as it cooks.
2. Once the chicken is cooked, add the onions and bell peppers and saute until tender. You might need to add a little bit of water (abt. 1/4 C) to the pan if things start to stick.
4. Place the fajita pizzas under the broiler for about 4-5 mins until the tortilla is crispy. Top with sour cream if you would like!