This has been a family favorite for YEARS! We got this recipe from my Aunt Shirl and her girls. If you have zucchini growing in your garden and are trying to figure out what to do with it, here is an option! My mom would add chocolate chips to this bread to make it even more chocolaty. : ) This so SUPER yummy with cream-cheese spread on top.
Shirl's Chocolate
Zucchini Bread
Makes 2 loaves.
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3
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Eggs
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1 C
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Brown Sugar
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1 C
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Sugar
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1 C
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Oil
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7 T
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Cocoa
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2 T
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Butter
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1 t
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Vanilla
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2 C
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Zucchini-Grated
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3 C
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Flour
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1 t
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Salt
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1 t
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Soda
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1 t
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Baking Powder
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1/4 t
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Cinnamon
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1 C
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Almonds (Optional)
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Mix together
ingredients with an electric hand-held mixer. Pour into 2 greased loaf pans. Bake at 350 degrees for 1 hr (Mine we actually done at 40 mins.. . . so you might need to adjust the time according to your oven).
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